Wine & Dine at QT’ Kitchen Glen Iris this Valentine’s Day.  Our team of chefs have prepared an unforgettable 4 Course dining experience that is sure to impress.  Service excellence and the freshest produce for all dietary requirements. Treat your loved one a day to remember in 2021!

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Our menu for the night consists of:

 

To Start

Oyster with a trio of toppings

Native lime caviar, Jalapeno salsa, QT’s Nuoc Cham

Entrée

QT’s Taco

Pulled Great Southern beef, house pickle, fragrant herbs

or

Tasmanian salmon tartare

Calypso mango, caviar, micro cress, yuzu dressing, wonton crisps

Main 

Duck a l’orange

Duck confit, roasted sweet potato aligoté, candy pancetta, blood orange glaze

or

La’ Lobsters

Grilled Southern rock lobster half, soba noodles salsa, creamy salted egg yolk sauce

Dessert 

Harmony love, lychee, rosé & raspberry mousse, white chocolate, 24k edible Gold

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