Wine & Dine at QT’ Kitchen Glen Iris this Valentine’s Day. Our team of chefs have prepared an unforgettable 4 Course dining experience that is sure to impress. Service excellence and the freshest produce for all dietary requirements. Treat your loved one a day to remember in 2021!
Our menu for the night consists of:
To Start
Oyster with a trio of toppings
Native lime caviar, Jalapeno salsa, QT’s Nuoc Cham
Entrée
QT’s Taco
Pulled Great Southern beef, house pickle, fragrant herbs
or
Tasmanian salmon tartare
Calypso mango, caviar, micro cress, yuzu dressing, wonton crisps
Main
Duck a l’orange
Duck confit, roasted sweet potato aligoté, candy pancetta, blood orange glaze
or
La’ Lobsters
Grilled Southern rock lobster half, soba noodles salsa, creamy salted egg yolk sauce
Dessert
Harmony love, lychee, rosé & raspberry mousse, white chocolate, 24k edible Gold